Combine ground turkey, minced garlic, minced jalapenos, 1/3 cup BRIANNAS Chipotle Cheddar Dressing, and breadcrumbs.
Mix until fully combined and then split into 6 even portions, forming into patties.
Preheat the grill to medium-high heat. Grill patties about 5 minutes per side, until cooked through.
Combine 1/4 cup BRIANNAS Chipotle Cheddar Dressing and mayonnaise.
Grill hamburger buns cut side down about 2 minutes until lightly toasted.
Lightly spread mayonnaise mixture onto both top and bottom buns.
Place a burger on each bun.
Top with one slice each of cheddar cheese, lettuce, red onion, and tomato.
Place top bun on each and serve immediately.
Danielle D’Ambrosio from Forest Hills, New York created this recipe. She says, "My boyfriend, John, and I have been dating for 3 years. We recently embarked on a new health plan. For him the new food and fitness plan have been a big adjustment. In order to enhance the numerous salads we're now eating, we started buying different varieties of BRIANNAS salad dressings. In fact, if you open our fridge, you will always find a BRIANNAS salad dressing on the door. Their great taste inspired me to put them on other delicious dishes for an added flavor punch! I hope you enjoy my recipe as much as we do!"