
Founded in 1982 as the Del Sol Food Company, Inc., BRIANNAS Fine Salad Dressings grew out of a desire to create a superior product with family pride and consistent high quality. BRIANNAS signature salad dressings originally began in Austin, Texas, handcrafted in small batches in a little family kitchen. BRIANNAS has retained high quality, small batch, and unique flavors since our founding over 40 years ago. With conventional, organic, and avocado oil product lines, BRIANNAS offers consumers tasty and substantial salad dressings and remains eager to continue providing consistently flavorful, high-quality options.
Timeline
1982:
Started as the Del Sol Food Company, Inc in Austin, Texas making salad dressing and hot sauce.
1984:
Operations move from Austin to Chappell Hill, Texas.
1992:
The company changed the name of dressing to BRIANNAS, a combination of two family names, and also released new labels earning a CLIO award.
2006:
Del Sol Food built a 55,000 square foot production facility in Brenham, Texas to manufacture BRIANNAS.
2017:
Sabormex, a leading manufacturer in Mexico, acquired Del Sol Food and BRIANNAS becomes a part of their rich portfolio.
2019:
Launched a line of Organic salad dressings and acquired a new 50,000 square foot global distribution center in Brenham.
2020:
Updated the packaging to highlight the brand name and increase the size of the iconic illustrations.
2021:
Launched a line of Avocado Oil dressings made with 100% avocado oil.
2022:
Celebrates 40 years as a premium salad dressing company!

