Sriracha Cream Cheese Dip
Made with Sriracha Honey Ginger Marinade

Sriracha Cream Cheese Dip

Made with Sriracha Honey Ginger Marinade

Sriracha Cream Cheese Dip

BRIANNAS Sriracha Honey Ginger Marinade adds tangy flavor to this delectable appetizer, served with carrots, peanuts, and green onions.

Ingredients:

  • 1 bottle of BRIANNAS Sriracha Honey Ginger Marinade
  • 1 8 ounce block of cream cheese, softened
  • 1 cup of cooked chicken, shredded
  • 1/2 cup of shredded carrots
  • 1/4 cup of chopped green onions
  • 1/4 cup of chopped roasted peanuts
  • 1/4 cup of Chow Mein Noodles
  • 3 tbsp of chopped cilantro
  • Siracha to taste
  • Serve with rice crackers

Directions:

  1. Blend ½ the bottle of BRIANNAS Sriracha Honey Ginger Marinade with cream cheese until smooth and creamy. Fold in chicken.
  2. Spread mixture on serving dish and top with carrots, green onions, peanuts, chow mein noodles, and cilantro.
  3. Drizzle BRIANNAS Sriracha Honey Ginger Marinade to taste. Serve with rice crackers.

PREP TIME: 20 minutes

Ingredients:

  • 1 bottle of BRIANNAS Sriracha Honey Ginger Marinade
  • 1 8 ounce block of cream cheese, softened
  • 1 cup of cooked chicken, shredded
  • 1/2 cup of shredded carrots
  • 1/4 cup of chopped green onions
  • 1/4 cup of chopped roasted peanuts
  • 1/4 cup of Chow Mein Noodles
  • 3 tbsp of chopped cilantro
  • Siracha to taste
  • Serve with rice crackers
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Directions:

  1. Blend ½ the bottle of BRIANNAS Sriracha Honey Ginger Marinade with cream cheese until smooth and creamy. Fold in chicken.
  2. Spread mixture on serving dish and top with carrots, green onions, peanuts, chow mein noodles, and cilantro.
  3. Drizzle BRIANNAS Sriracha Honey Ginger Marinade to taste. Serve with rice crackers.

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